DAY’S CATCH |
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Php* |
Served with Veggies of the day, Rice or Camote Fries, and a choice of the following: |
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Tuna Steak |
160 |
Fish Cordon Bleu |
160 |
Shrimps |
185 |
Blue Marlin |
185 |
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Kalui Veggie Plate |
130 |
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Fish Steak, Prawns, Veggies of the Day, Chili Crabs, rice and starters Set à la family, pwede for two. |
395 |
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Shrimps Halabos or in Garlic Butter |
170 |
Sizzling Seafood Sisig |
170 |
Lapu-lapu |
200 |
Blue Marlin |
300 |
Kilawin |
150 |
Sashimi |
150 |
Tempura Kaka (all veggies) |
150 |
Sea catch Tempura |
150 |
Seafood Kangkong |
150 |
Stingray in Coco Cream |
150 |
Squid |
175 |
Eel in Coco Cream |
150 |
Crispy Fish Tail |
350 |
Sinigang ni Kaka |
200 |
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Crabs |
375/half kilo |
Lobster |
700/half kilo |
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* Php + 10% service charge |
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Cool-la-lah! |
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Php* |
Mango,Pineapple,Papaya,Water Melon,Buko,Avocado,Jackfruit |
200 |
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50 |
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55 |
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50 |
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Sip coco water from a young cocofruit, |
40 |
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45 |
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30 |
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35 |
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40 |
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35 |
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60 |
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Pale Pilsen, Lights, SuperDry, Strong Ice |
40 |
Premium |
50 |
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*see wine list |
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